The past week the Pocono's got 6 inches of snow. Yikes!! I took the opportunity of a cold winter's day to make yummy tomato soup. Canned tomato soup usually contains wheat flour, so here's a simple gluten-free recipe for a cold day. :)
-1 6 ounce can of tomato paste
-24 ounces of skim milk
-salt and pepper to taste
-bring ingredients to a boil and serve
Serve with some hot sea and enjoy!
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