Friday, January 29, 2010

Linguine


One of the hardest foods for me to not eat on this diet is pasta. I love pasta. I'll shout my love for pasta from the rooftop. Being a veggie head, I fill up on carbs like pasta and bread pretty much everyday. Not anymore! Boo hiss. Until I started to seek out gluten-free alternatives for my carb loving ways. I found this brand of gluten-free pasta called Notta Pasta. Not so bad. You have to make sure you don't overcook these noodles though. Trust me.

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